Vegan mousse 100% cacao
This chocolate mousse is made of 2 ingredients: Chocolate and water, the rest is in the skill... I must confess
Chocolate mousse
Ingredients: 200 Gr. of dark chocolate 65% to 70% cacao 50 Gr. Of fresh cream 100gr. Of milk
Chocolate Bonbons with Roquefort cheese
An exquisite extra-ordinary surprise! This recipe conceived by the world renowed Frecnh chocolatier "Jean Paul Hevin" is presented in
Soft Ganache
This type of Ganache is well suited to use as the filling of chocolate tarts or as the inside
Creamy chocolate mousse – no eggs
This is a special recipe for pure veggy chocolate lovers. This Creamy Chocolate mousse does not include any eggs.
Chocolate Tartelette
The crust In order to create a pleasant texture and taste, the crust must be crunchy but not too
Hot chocolate
A hot chocolate drink with creamy texture, strong flavors and a long lasting after-taste is easy to make. It