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Gran Blanco 70% Piura
Gran Blanco 70% Piura
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Myanmar Dark Chocolate
Myanmar Dark Chocolate
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Chocolatrie Papua New Guinea 70%
Chocolatrie Papua New Guinea 70%
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Ambanja 75%
Ambanja 75%
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Cyril Lignac Venezuela 72
Cyril Lignac Venezuela 72
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Tumaco 70%
Tumaco 70%
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Amazonia 72%
Amazonia 72%
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Arauca 70%
Arauca 70%
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Pod Bali 80%
Pod Bali 80%
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Monggo 77% Dark cocoa
Monggo 77% Dark cocoa
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Unusual origin and taste
Unusual origin and taste
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Delicacao Bali 80%
Delicacao Bali 80%
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Sweet Hampton
Sweet Hampton
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Dick Taylor Malagasy
Dick Taylor Malagasy
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90% Cacao
90% Cacao
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Guadeloupe 70%
Guadeloupe 70%
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Hispaniola 73
Hispaniola 73
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Cacao Grenada
Cacao Grenada
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Snarkitecture
Snarkitecture
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Piura Blanco
Piura Blanco
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Jouvay 70%
Jouvay 70%
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Cacao Cusco
Cacao Cusco
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70% cacao with Nibs
70% cacao with Nibs
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Nutmeg – Agapey
Nutmeg – Agapey
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Theo Pure 85% dark
Theo Pure 85% dark
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El Shunte
El Shunte
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Ysleta – Tejas
Ysleta – Tejas
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Kah Kow 70
Kah Kow 70
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Arriba – Domori
Arriba – Domori
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Gran Couva
Gran Couva
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Kah Kow
Kah Kow
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Apamate
Apamate
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Cuyagua – Potomac
Cuyagua – Potomac
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Trinite – Bonnat
Trinite – Bonnat
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Los Rios – Marcolini
Los Rios – Marcolini
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Equateur – Bonnat
Equateur – Bonnat
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Trinidad – Amedei
Trinidad – Amedei
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Hacienda El Rosario – Bonnat
Hacienda El Rosario – Bonnat
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Ghana – Tcho
Ghana – Tcho
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Ceylan – Bonnat
Ceylan – Bonnat
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Bahia – Marcolini
Bahia – Marcolini
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Sur del Lago – Domori
Sur del Lago – Domori
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Ampamakia – Valrhona
Ampamakia – Valrhona
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Fig – Pacari
Fig – Pacari
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Dark Chocolate 84%
Dark Chocolate 84%
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Bonnat – Chuao
Bonnat – Chuao
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Taza – Organic 87%
Taza – Organic 87%
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Bonnat – Haiti
Bonnat – Haiti
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Pariguan Noir
Pariguan Noir
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Bonnat – Cuba
Bonnat – Cuba
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Vosges Reishi mushroom
Vosges Reishi mushroom
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Araguani
Araguani
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Fleur de Cacao – Marcolini
Fleur de Cacao – Marcolini
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Valrhona Noir Caraibes
Valrhona Noir Caraibes
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Bonnat – Maragan
Bonnat – Maragan
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Cameroun – Marcolini
Cameroun – Marcolini
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Oriente Cuba – Marcolini
Oriente Cuba – Marcolini
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Cacao Real del Xoconuzco
Cacao Real del Xoconuzco
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Tien Giang – Marcolini
Tien Giang – Marcolini
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Das Exquisite Noir
Das Exquisite Noir
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Coastal Ecuador – Hotel
Coastal Ecuador – Hotel
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Tabasco Ltd edition – Marcolini
Tabasco Ltd edition – Marcolini
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Republique Dominicaine
Republique Dominicaine
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Dong Nai – Marou
Dong Nai – Marou
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Peru Bio – Pralus
Peru Bio – Pralus
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Cuyagua – Pralus
Cuyagua – Pralus
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Dark 85%
Dark 85%
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Porcelana – Pralus
Porcelana – Pralus
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70% Dark chocolate
70% Dark chocolate
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Trinidad – Hotel
Trinidad – Hotel
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Tien Giang – Marou
Tien Giang – Marou
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Baria 76 – Marou
Baria 76 – Marou
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Indonesie – Pralus
Indonesie – Pralus
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Le 100% Criollo
Le 100% Criollo
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Chuao – Pralus
Chuao – Pralus
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Chuao Hotel
Chuao Hotel
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Trinite
Trinite
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Fortissima – Pralus
Fortissima – Pralus
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Lamdong 74 – Marou
Lamdong 74 – Marou
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Dark Chocolate – Costa Rica
Dark Chocolate – Costa Rica
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Chuao – Ducasse
Chuao – Ducasse
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Papouasie – Pralus
Papouasie – Pralus
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Sao Tome – Ducasse
Sao Tome – Ducasse
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Premier Cru 88%
Premier Cru 88%
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Vosges Super Dark
Vosges Super Dark
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Belize – Mast Brothers
Belize – Mast Brothers
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Zaabar Noir amandes
Zaabar Noir amandes
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Chocoholic 65%
Chocoholic 65%
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Chuao – Amano
Chuao – Amano
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Van Oost Fondant
Van Oost Fondant
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Guayas – Amano
Guayas – Amano
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Montanya – Amano
Montanya – Amano
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Cuyagua – Amano
Cuyagua – Amano
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Karmello -70.5%
Karmello -70.5%
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Madagascar Amano
Madagascar Amano
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Karmello 53
Karmello 53
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Morobe Amano
Morobe Amano
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Esmeralda – Pacari
Esmeralda – Pacari
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Dos Rios Amano
Dos Rios Amano
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Ocumare Amano
Ocumare Amano
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