| Maker | Valdivian |
| Chocolate Bars | |
| Product Name | Valdivian Dark Chocolate |
| Cacao percentage | Between 46% and 55% |
| Country of purchase | Ecuador |
| Origin of bean | Ecuador |
| Bean Variety | Arriba |
| Made in | Ecuador |
| Dimensions | 19.5 x 9.5 cm |
| Total weight | 100gr | 3.53 oz |
| Ingredients | Cacao liquor, cacao butter, sugar, soy lecethin |
| Maker's comments | Any occasion is perfect for this delicate sweet chocolate of which dazzling taste features the froemost characteristics of premium Ecuadorian cocoa. |
Good Arriba beans, but sweet
BAR TASTING
| Sugar Flavor | Strong |
| Cacao Flavor | Very strong |
| Roasted Nuts | Strong |
| Bitterness | Strong |
| Fruitiness | Moderate |
| Tasting Experience | Opening the package releases a complex aroma where Earthy, Rosted nuts and Cacao are pre-dominant. The bar break nicely and melts comfortably in the mouth. The sweetness appears only the mouth.while the strong cacao aroma grows.The after taste is mostly earthy with notes of fruitiness. Overall a great chocolate, thanks to the quality of the beans and despite the somewhat low cacao percentage (52%) |
| This bar is | Fruitiness |
Over All Rating
( 6.9 )
Aromas
( 8 )
Texture
( 6 )
Presentation
( 6 )
Uniqueness
( 7 )
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