Maker | Unspecified |
Chocolate Bars | |
Product Name | Sea Salt |
Cacao percentage | Unspecified |
Country of purchase | United States |
Origin of bean | Dominican Republic |
Bean Variety | Unspecified |
Made in | United States |
Dimensions | 10x7Cm |
Total weight | gr | 2.75oz |
Ingredients | Brown |
Maker's comments | Southern Artisan Chocolate Handcrafted by native Nashvillians in the heart of Music city, Olive and Sinclair is proud to be the original mean-to-bar chocolate of the South. Slow roasted and stone ground in small batches, select single origin beans are combined with pure brown sugar for a smooth and robust flavour that's unique to Southern Artisan Chocolate. Our combination of traditional methods, modern European technique and classic southern flavours make Olive & Sinclair the new old fashioned chocolate. |
Great taste and old look
BAR TASTING
Sugar Flavor | Moderate |
Cacao Flavor | Strong |
Acidity | Moderate |
Roasted Nuts | Strong |
Bitterness | Moderate |
Fruitiness | Moderate |
Tasting Experience | The packaging, in the old fashioned european style has an overall fifties look. This bar delivers a strong earthy flavor when initially opened. The texture is smooth without being greasy. The earthy flavur is confirmed when the chocolate melts revealing more roasted nut aroma and a hint of acidity. The after taste is strong and pleasant in earthy tones. Overall a very good chocolate bar using Dominican Republic beans. |
This bar is | Very good |
Over All Rating
( 7.3 )
Aromas
( 7.0 )
Texture
( 8.0 )
Presentation
( 7.0 )
Uniqueness
( 7.0 )
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