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Pariguan Noir


Maker La Maison du Cacao
Chocolate Bars
Product Name Pariguan Noir
Cacao percentage Between 66% and 75%
Country of purchase France
Origin of bean Venezuela
Bean Variety Criollo
Made in France
Dimensions 18 x 7 cm
Total weight 75 Gr. | 2.6 Oz
Ingredients caco paste, brown sugar, cacao butter
Maker's comments This black chocolate is made with the "Criollo" bean variety from a Venezuelan plantation growing "Porcelana del pedregal". It is aromatic with flowery and acidulate notes.

Fruity composition

Sugar Flavor Moderate
Cacao Flavor Strong
Acidity nonexistent
Roasted Nuts nonexistent
Bitterness Moderate
Fruitiness Strong
Tasting Experience Venezuelan criollo's have a fruity reputation that is well exemplified by this bar. The package opens-up on a fruity chocolate aroma later followed by earthy and lightly spicy notes. The creamy texture down the delivery of more fruity notes enhanced by sweet shadow and a hint of bitterness. The after taste is long and fruity. The overall experience is of gentle fruitiness and, of course cacao. An excellent example of Venezuelan chocolate.
This bar is Excellent
Over All Rating ( 7.9 )

Aromas ( 8 )

Texture ( 7 )

Presentation ( 8 )

Uniqueness ( 9 )


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