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Dark Alto El Sol _ Hotel


Maker Hotel Chocolat
Chocolate Bars
Product Name Dark Alto El Sol
Cacao percentage Between 56% and 65%
Country of purchase United Kingdom
Origin of bean Peru
Bean Variety Criollo
Made in United Kingdom
Dimensions 20cm X 8 cm
Total weight 70Gr
Ingredients 65% Cacao solids, (caco mass & cacao butter), sugar, emulsifier, soya lecithin, vanilla,
Maker's comments An elegant and fruity dark chocolate with a clean delivery and multilayered flavours of red berries, raisins, vanilla and coco nuts. Lightly acidic with floral notes. Conching time : 72 hours

Peru at ist best


Cacao Flavor Strong
Roasted Nuts Moderate
Acidity Moderate
Fruitiness Very strong
Tasting Experience This bar made of Peruvian cacao is excellent. Thanks to Hotel Chocolat's long conching, it delivers extra fruity flavours in a soft and pleasing texture. The gently shiny slab breaks with a clear snap. Then, it melts in the mouth in a few second while delivering a strong fruity flavour. I could not identify any bitterness, which helped generate a soft and long lasting after taste. A unique experience well worth the money.
This bar is Excellent
Over All Rating ( 8.8 )

Aromas ( 9 )

Texture ( 9 )

Presentation ( 8 )

Uniqueness ( 9 )


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