Maker Hotel Chocolat
Chocolate Bars
Product Name Coastal Ecuador - Hotel
Cacao percentage Above 75%
Country of purchase United Kingdom
Origin of bean Ecuador
Bean Variety Unspecified
Made in United Kingdom
Total weight 70Gr 2.5 Oz
Ingredients Cocoa solids (cocoa mass, cocoa butter) sugar
Maker's comments A charmer with impeccable manners. Nothing to ruffle the feathers here. A mellow and creamy beginning cedes to roast cocoa and purple plums. Slogan: Join us in our world of edible luxury

Very good classic

BAR TASTING

Sugar Flavor nonexistent
Cacao Flavor Very strong
Acidity Strong
Roasted Nuts Moderate
Bitterness Moderate
Fruitiness Moderate
Tasting Experience The typical "Hotel Chocolat" sleeve opens on the black and grey aesthetic wrapper. When opening it, the first flavors are some acidity and cacao aromas. The texture is rather creamy without being oily, and delivers a progression of cacao sensations enhanced by the pervasive light acidity and growing cacao bitterness. There is a hint of fruit scents joining the mix at the finish. The after taste is long and focused on the cacao and bitterness. Overall a very good chocolate. We always appreciate "Hotel Chocolat" 's details such as roasting and conching times.
This bar is Very good
Over All Rating ( 8.1 )

Aromas ( 7.0 )

Texture ( 9.0 )

Presentation ( 9.0 )

Uniqueness ( 8.0 )

 

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