| Maker | Rozsavolgyi Csokalade |
| Chocolate Bars | |
| Product Name | Criollo |
| Cacao percentage | Between 66% and 75% |
| Country of purchase | Hungary |
| Origin of bean | Madagascar |
| Bean Variety | Criollo |
| Made in | Hungary |
| Dimensions | 11.5x11.5 Cm|4.5x4.5 |
| Total weight | 70 Gr |
| Ingredients | Organic Cacao beans, organic cane sugar, cacao butter, cacao content 71% |
| Maker's comments | This bar is made from rare a Criollo beans that is grown Sambirano valley of Madagascar - only 2 tons per annum. Due to the unique fermentation and careful processing the mild character of the criollo is complemented by the sweet and sour taste of the fresh cacao pulp. Beans from Madagascar - Akesson Estate |
Criollo's at their best
BAR TASTING
| Cacao Flavor | Strong |
| Roasted Nuts | Moderate |
| Fruitiness | Very strong |
| Tasting Experience | This elegantly wrapped chocolate bar delivers a strong fruity flavour when opening it. The bar is not dark, as the high cacao percentage would make you expect, and breaks nicely. In the mouth, the cacao fruitiness is joined by a hint of roasted nuts aroma and a pleasant chocolatey flavour. The fruitiness which is the Criollo's signature is perfect. No sugary feeling at all but a soft and gentle sweetness. No bitterness at all but a vigorous chocolatey flavour. The texture is soft and creamy without being oily or oversoft. The after taste manages to be long or very long without being strong or bitter at any time. Overall, a superb chocolate bar and a unique experience for criollo lovers (who isn't?). |
| This bar is | Excellent |
Over All Rating
( 9.2 )
Aromas
( 9 )
Texture
( 9 )
Presentation
( 10 )
Uniqueness
( 9 )
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