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Cacao Criollo – Rozsavolgyi


Maker Rozsavolgyi Csokalade
Chocolate Bars
Product Name Criollo
Cacao percentage Between 66% and 75%
Country of purchase Hungary
Origin of bean Madagascar
Bean Variety Criollo
Made in Hungary
Dimensions 11.5x11.5 Cm|4.5x4.5
Total weight 70 Gr
Ingredients Organic Cacao beans, organic cane sugar, cacao butter, cacao content 71%
Maker's comments This bar is made from rare a Criollo beans that is grown Sambirano valley of Madagascar - only 2 tons per annum. Due to the unique fermentation and careful processing the mild character of the criollo is complemented by the sweet and sour taste of the fresh cacao pulp. Beans from Madagascar - Akesson Estate

Criollo's at their best


Cacao Flavor Strong
Roasted Nuts Moderate
Fruitiness Very strong
Tasting Experience This elegantly wrapped chocolate bar delivers a strong fruity flavour when opening it. The bar is not dark, as the high cacao percentage would make you expect, and breaks nicely. In the mouth, the cacao fruitiness is joined by a hint of roasted nuts aroma and a pleasant chocolatey flavour. The fruitiness which is the Criollo's signature is perfect. No sugary feeling at all but a soft and gentle sweetness. No bitterness at all but a vigorous chocolatey flavour. The texture is soft and creamy without being oily or oversoft. The after taste manages to be long or very long without being strong or bitter at any time. Overall, a superb chocolate bar and a unique experience for criollo lovers (who isn't?).
This bar is Excellent
Over All Rating ( 9.2 )

Aromas ( 9 )

Texture ( 9 )

Presentation ( 10 )

Uniqueness ( 9 )


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