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Baria 76 – Marou

 

Maker Marou
Chocolate Bars
Product Name Baria 76%
Cacao percentage Above 75%
Country of purchase France
Origin of bean Vietnam
Bean Variety Trinatario
Made in Viet Nam
Dimensions 18x8 Cm
Total weight 100Gr
Ingredients Cacao mass, and cacao butter, sugar cane,
Maker's comments (Translated from French) A strong and exceptionally fruity chocolate , made with Trinatario beans grown in family farms in the coastal province of Ba Ria. All are chocolates are artisanal and made in Saigon from local ingredients of the best quality.

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Pleasant strenght

BAR TASTING

Sugar Flavor nonexistent
Cacao Flavor Very strong
Acidity Moderate
Roasted Nuts nonexistent
Bitterness Strong
Fruitiness Strong
Tasting Experience Although there is not a lot of flavors when opening the wrapper, this bar from Vietnam delivers a very strong cacao sensation. Melting in the mouth is shows its true essence of strong Trinatario. Despite the rather strong cacao aroma, some fruitiness and hints of spices can be felt. A hint of acidity helps increase the whole experience to a very strong chocolate. The texture is solid without being rough. The after taste is mostly chocolaty and the acidity comes back on the finish. Overall, an excellent chocolate for strong cacao sensations.
This bar is Excellent
Over All Rating ( 8.2 )

Aromas ( 9.0 )

Texture ( 8.0 )

Presentation ( 7.0 )

Uniqueness ( 8.0 )

 

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