| Maker | Valrhona |
| Chocolate Bars | |
| Product Name | Araguani |
| Cacao percentage | Between 66% and 75% |
| Country of purchase | France |
| Origin of bean | Venezuela |
| Bean Variety | Unspecified |
| Made in | France |
| Total weight | 70 Gr | 2.4 Oz |
| Ingredients | Cacao beans from Venezuela, brown sugar, cocoa butter, emulsifyer (soy lethicin), vanilla |
| Maker's comments | Noir Araguani- Dark Chocolate, chocolatey and full boied Single Origin - Venezuela |
| Shopping Url | Amazon |
Gentle cocoa
BAR TASTING
| Sugar Flavor | Moderate |
| Cacao Flavor | Strong |
| Acidity | Moderate |
| Roasted Nuts | Strong |
| Bitterness | Moderate |
| Fruitiness | Moderate |
| Tasting Experience | Despite the high cacao percentage, this bar is soft, gentle and subtle. The aromas identifiable when opening the wrapper are cacao, roasted nuts and copper notes. The texture is also all smooth and provides further cocoa sensations wrapped in somehow sweetness, probably coming form the vanilla. The after taste is long and creamy remembering the cacao notes of the inside. Overall, a very good chocolate for tasters liking gentle chocolate experiences |
| This bar is | Very good |
Over All Rating
( 7.4 )
Aromas
( 7.0 )
Texture
( 7.0 )
Presentation
( 9.0 )
Uniqueness
( 7.0 )
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