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Maker Valrhona
Chocolate Bars
Product Name Araguani
Cacao percentage Between 66% and 75%
Country of purchase France
Origin of bean Venezuela
Bean Variety Unspecified
Made in France
Total weight 70 Gr | 2.4 Oz
Ingredients Cacao beans from Venezuela, brown sugar, cocoa butter, emulsifyer (soy lethicin), vanilla
Maker's comments Noir Araguani- Dark Chocolate, chocolatey and full boied Single Origin - Venezuela
Shopping Url Amazon

Gentle cocoa


Sugar Flavor Moderate
Cacao Flavor Strong
Acidity Moderate
Roasted Nuts Strong
Bitterness Moderate
Fruitiness Moderate
Tasting Experience Despite the high cacao percentage, this bar is soft, gentle and subtle. The aromas identifiable when opening the wrapper are cacao, roasted nuts and copper notes. The texture is also all smooth and provides further cocoa sensations wrapped in somehow sweetness, probably coming form the vanilla. The after taste is long and creamy remembering the cacao notes of the inside. Overall, a very good chocolate for tasters liking gentle chocolate experiences
This bar is Very good
Over All Rating ( 7.4 )

Aromas ( 7.0 )

Texture ( 7.0 )

Presentation ( 9.0 )

Uniqueness ( 7.0 )


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